Try the favorite flavored syrups from your neighborhood coffee bars to make
these refreshing drinks.
6 bottles (12.7 ounces each) assorted flavored syrup for beverages
(raspberry, peach, hazelnut)
10 to 12 bottles (1 liter each) club soda
Strawberries, peach slices, lime slices, lemon slices, raspberries
Fill tall glass with ice. Add 2 to 3 tablespoons flavored syrup to each
Fill glasses with club soda. Garnish with fruit.
Tips from the Kitchen
Serve sodas in tall champagne flutes for a fun touch.