SLUSH PUNCH
INGREDIENTS:
2 1/2 cups white sugar
6 cups water
2 (3 ounce) packages strawberry flavored gelatin mix
1 (46 fluid ounce) can pineapple juice
2/3 cup lemon juice
1 quart orange juice
2 (2 liter) bottles lemon-lime flavored carbonated beverage
DIRECTIONS:
1. In a large saucepan, combine sugar, water, and straw-
berry flavored gelatin. Boil for 3 minutes. Stir in
pineapple juice, lemon juice, and orange juice. Divide
mixture in half, and freeze in 2 separate containers.
2. When ready to serve, place the frozen contents of one
container in a punch bowl, and stir in 1 bottle of lemon-
lime soda until slushy.
Yield: 50 Servings
